Oysters, Drinks, Meals
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Menu
Tasmanian Pacific Oysters
$16.3
/
$33
/
$66
Natural
ice, lemon (gf/df)
$16.3
/
$33
/
$66
$18
/
$36
/
$72
Mignonette
champagne vinegar, shallot, pepper (gf/df)
$18
/
$36
/
$72
$19.5
/
$39
/
$78
Kilpatrick
bacon, worcestershire dressing (df)
$19.5
/
$39
/
$78
Oyster Shooters
$11 ea
/
$29 trio
Bloody Mary
vodka, tomato juice, tabasco and lemon (gfa/df)
$11 ea
/
$29 trio
$11 ea
/
$29 trio
Japanese
sake, mirin, wasabi and ginger (gf/df)
$11 ea
/
$29 trio
$11 ea
/
$29 trio
Martini
forty spotted gin, dry vermouth, olive (gf/df)
$11 ea
/
$29 trio
Entree
$5
Jackman & McRoss Bread
locally baked, pepita pesto, bonito butter (dfa/v/vga)
$5
$22
Popcorn Wild Fish
candied chilli, lime + coriander aioli (gf)
$22
$22
Salt + Lemon Pepper Bass Strait Squid
lime + coriander aioli, salad (gf/df)
$22
$23
Cauliflower Soup + Australian King Prawns
cream, brown butter, parsley, pan fried prawns (va)
$23
$28
Sashimi Plate
soy, radish, pickled ginger and wasabi (gfa/df)
$28
$15 trio
Seafood Nigiri
three nigiri of your choosing from today’s selection. Served with wasabi, soy sauce + pickled ginger (df/gf)
$15 trio
$26
Tasmanian Wild Fish Tacos
ceviche cured fresh fish, sesame, ginger, coriander, chilli + lime (df)
$26
$35
Tasmanian Three Friends Abalone
3 shells 30g each, yuzu, sesame, ginger, chilli, coriander (df/gf)
$35
$18
Roasted Brussel Sprouts
crispy soy, tahini ginger dressing (df/gf/v)
$18
The Pearl Plate
Available 11am - 4pm
$49 | $55
Pearl Plate
2 tasmanian pacific oysters, 2 slices of fresh sashimi, tasmanian wild fish taco, salt + lemon pepper squid, seared wild fish, chunky chips, fennel salad, trio of sauces. 55 with house beverage.
$49 | $55
Main
$39
Wild Fish
seared local fish, seasonal vegetables, lime beurre blanc (gf)
$39
$34
Cider Battered Fish
mures dock cider, dill, chunky chips, salad + tartare sauce (df)
$34
$36
Seafood Pasta
white wine, garlic, chilli, onion, capers and parsley (dfa)
$36
$36
Tasmanian Scallops
pan seared, parsnip puree, green beans, bacon, citrus herb crumble
$36
$32
Curried Scallop Pot Pie
fresh local bread, salad
$32
$36
Tasmanian Pork Belly
slow-cooked, soy + ginger glaze, bean sprouts, chinese broccoli, pickled daikon, five spice crackle (df)
$36
$34
Asian Noodle Soup
mixed premium australian seafood, rice noodles, bean sprouts, coriander, spring onion, sesame oil (df/gf)
$34
$30
Cauliflower + Truffle Arancini
napoli sauce, broccoli, green beans, asparagus, mushrooms, cherry tomatoes, pesto (df/gf/v/vga)
$30
$99
Tasmanian Southern Rock Lobster
1/2 lobster served cold, chunky chips, salad, house made tartare + cocktail sauce (df/gf)
$99
$140
Seafood Platter
4 oysters, 4 chilled prawns, sashimi, mures smoked fish, fish tacos, crispy squid, pan-fried wild fish, scallops, salad, bread, dipping sauces. Add 1/2 Lobster (Market Price)
$140
Sides
$12
Chunky Chips
tartare sauce (gfa/df/v)
$12
$14
Seasonal Greens
broccolini, bok choy, chinese broccoli, furikake seasoning (df/gf/v/vg)
$14
$13
Roasted Spiced Carrots
honey, olive oil, almond and dried chilli (dfa/gf/v/vga)
$13
$13
Polenta Chips
parmesan, chilli aioli, parsley (v)
$13
$14
House Salad
roasted pumpkin, cauliflower, quinoa, persian feta and vino cotto dressing (gf/dfa/v/vga)
$14
Plates For The Little Pearlers
$12
Little Pirates Pasta
red or white sauce (v)
$12
$15
Little Pirates Fish + Chips
battered or seared (gfa/dfa)
$15
Something Sweet
$15
Jasmine Tea Creme Caramel
sesame brittle (gf)
$15
$16
Eton Mess
berry compote, coconut rum cream, coconut crumble, fresh berries, french meringue (df)
$16
$16
Molten Chocolate Fondant
70% dark chocolate, orange, strawberries, chantilly cream
$16
$12
Affogato
with non-alc amaretti 15, or with liqueur 21
$12
$13
/
$19
Cheese of the Day
each serve 50g, ask staff for details
$13
/
$19
Available 11am - 9pm.
Customers please note that a 10% surcharge applies on Public Holidays.
Key:
(DF) - Dairy free
(DFA) - Dairy free available
(GF) - Gluten free
(GFA) - Gluten free available
(V) - Vegetarian
(VA) - Vegetarian available
(VGA) - Vegan available
ASC - C - 02738
Menu items referring to ASC (Aquaculture Stewardship Council) come from a farm that has been independently certified to the ASC’s standard for responsibly farmed seafood. www.asc-aqua.org
MSC - C - 57998
Menu items referring to MSC (Marine Stewardship Council) come from an MSC certified sustainable fishery. www.msc.org
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